Tag: bbq

  • August Eats

    August Eats

    Here is a roundup of some of the best things I ate this month that I haven’t posted about yet, specifically all those BLTs and summer salads in the previous post! Up first is the pizza from Prettyboy pictured above. This is a “hunk”, a large square cut into 2 slices. A good amount of…

  • Wonderboy’s Smokestack

    Wonderboy’s Smokestack

    Wonderboy’s Smokestack is a food cart specializing in Midwestern BBQ. Located in the Alberta Carts at 1027 NE Alberta. Meat options include Brisket Burnt Ends, Pork Ribs, Pulled Pork, Smoked Chicken Thighs & Sausage Links. Sides include Potato Salad, Mac n Cheese, Coleslaw, Cornbread Muffin, Chips and Queso & Smoked Beans. The quality is high,…

  • Favorite Eats of This Week

    Favorite Eats of This Week

    So many great eats this week! Let’s start it out with the plate lunch pictured above. Huli Huli chicken & Mahi Mahi, mac salad, coleslaw and rice from Mahi Taco. Mahi Taco is a food cart located in the Piedmont Station at 625 NE Killingsworth. They just celebrated their 10 year anniversary. Jeff makes what…

  • Recent Faves

    Recent Faves

    Here are the best things I ate in the last two weeks. Pictured above is a plate from Botto’s BBQ. Pork Belly Burnt Ends is their Saturday special, Spicy Mac & Coleslaw. Botto’s offers up some of the best BBQ in Portland. They have a really deep menu, all the meats and sides are stellar,…

  • Bark City BBQ

    Bark City BBQ serves up some of the finest BBQ in Portland. Texas inspired smoked meats, southern inspired sides, Bark City used tradition as inspiration to move the cuisine forward. They have some of the best meats, sides, and increasingly sandwiches in town. They operate out of the Heist food cart pod in SE PDX…

  • HarBQ

    One of my new favorite traditions this summer has been to go to HarBQ on Fridays for whatever sandwich special they are running. They offer up full bbq menus on the weekends, but on Fridays have a smaller menu and a few sandwich specials. They’ve all been great, and the ones I have had recently…

  • Grasslands Barbecue

    Grasslands Barbecue is a mobile food cart based in Hood River, OR that has been accumulating local and regional praise for their high quality smoked meats as well as their sides. They are making Texas-style barbecue, and have even been getting praise from Texan barbecue notables. This is my fourth time eating their food. This…

  • Eem

    On Friday I got the keys to my new place and decided to celebrate by having lunch at my favorite restaurant in town, Eem. I don’t say favorite lightly. I have many faves, but the hands down single favorite is Eem. Everything they do there is so unbelievably delicious and perfect. I have never had…

  • Botto’s BBQ

    Whoa, Nelly! There is a new(ish) BBQ joint in town. In today’s installment of “What Did Spencer Eat For Lunch?” I visited Botto’s BBQ in SE PDX (3120 SE Milwaukie Ave). I was across the street buying a new piano (very excited!) and I saw a packed little BBQ joint. Apparently Botto’s had been a…

  • Chochu Local

    In today’s installment of “What Did Spencer Eat For Lunch?” I visited the food cart Chochu Local Island BBQ that is located in the Rose City Food Park. They serve chamorro food, which is indigenous to Guam and the Mariana Islands with a focus on BBQ. They have been around for 4 years or so…